かぼす(香母酢)を使った食品を販売する オンラインショップ「まるっとかぼす」

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…出荷及び業務をお休みします

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 What is Kabosu?
かぼす果実写真

Kabosu is a variety of citrus fruits. 

It's the same size as a tennis ball and weighs about 1/4

pound(100g120g). 

The fruit is a local specialty product of Oita Prefecture,

Kyushu.

The origin of kabosu is debatable. 

It's commonly said to have originated in China.

The citrus was brought to Oita from Kyoto in Edo period

(from the early 17th century to the mid-19th century).

It was only cultivated for one's own consumption in the

region until its commercial production spread rapidly

in 1960’s.

Nowadays Oita is the biggest Kabosu producer in the world. 

It accounts for 98% of the total production. 


 Kabosu's Health Benefits
  Vitamin C
  boosts the immune system and curb stress. 
  Citric Acid
  helps to reduce fatigue. 
  Especially, kabosu contains twice as much citric acid as lemons.
  Therapeutic Refreshing Scent  soothes the mind and body.


KABOSU PRODUCTS THAT MAKE YOUR ORDINARY FOOD SPECIAL

Our company started in 1994 when we were greatly inspired by a tiny green

fruit, kabosu. 

We have been using only Oita-grown kabosu from our contract farmer since

our establishment.

Ingredients are strictly selected to offer quality products. 

We will continue to develop unique items that make your food special. 

It is challenging but worth dedicating. 



  Let's explore our products.
 Here we go!!

KABOSU Ponzu


ぽんず

英文かぼすぽんずチラシ(ひし形)

英文かぼすぽんず(ステーキ)

英文かぼすぽんず(ステーキ 裏)
英文かぼすぽんず(ひし形 裏)

KABOSU Miso Paste


かぼすみそ

KABOSU Miso

Traditional fermented condiment mixed with kabosu
かぼすみそ山椒入り

KABOSU Miso

with
Japanese Pepper

Traditional fermented condiment mixed with kabosu and Japanese pepper



英文かぼすみそ英文かぼすみそ(裏)

KABOSU Marmalade


かぼすマーマレード(グリーン)

Green Kabosu Marmalade
かぼすマーマレード(グリーン&イエロー)

Green & Yellow Kabosu
Marmalade
かぼすマーマレード(イエロー)

 Yellow Kabosu Marmalade


英文マーマレード